Cream Cheese Pound Cake 2

Author: allison - Jul 2nd 2016

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Description

This is one of the recipes everyone calls me to bake. When I was a stay at home employee, at Christmas time, I would bake close to 30 during Christmas.
Difficulty
Medium
Effort
Medium
For
Preperationtime
2 Hour(s)
Views
687
Ingredient
Amount Name
2 Teaspoon Vanilla Flavoring
3 Cup Sugar
12 Ounce Real Butter
6 Bunch Eggs
8 Ounce Cream Cheese
3 Cup All Purpose Flour
Preperation
Preheat Oven 350. Spray or flour pound cake pan. Cream together butter and cream cheese at room temperature.Add sugar and mix well. Add eggs one at a time, mixing well after each one. Add vanilla( I use a very good quality vanilla, it makes a difference in taste). Add flour and mix well. Pour into pan and bake for a hour and a half. I would check it at hour and 20 minutes, because everyones oven cooks differently.

Comments 2

  • Joker256 -

    This sounds AMAZING! Hopefully I can get my wife to make it. (I can cook, but suck at baking)

  • rabtech -

    This is really good... You won't find it on any diet menu either...... I can only eat 1/4 of it at a time....

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